kiogndom haert

yes

kngdoim hart

Scientifically, since it’s warmer, it should be actually thinner than human ♥♥♥ because viscosity decreases with temperature. (Try this out with olive oil in a pan! Heat it up, and it will spread out by itself) However, the presence of the extra fat in the ♥♥♥ keeps it nice and thick. It’s extremely satisfying to play with. It’s like that cornstarch+water experiment you did in 4th grade. It’s somewhat like melted caramel. Furthermore, it coheres to itself pretty well. If you stick a finger in a puddle of dragon ♥♥♥ and drag it from the center to away from the corner, you can observe a large amount sticking to your finger.

It’s like an orgasm for your taste buds. Imagine 69’ing your dragon boyfriend, and a few seconds after you finish, so does he. This heavenly, thick, delicious syrup fills your mouth and you instantly orgasm throughout your entire body. You’re immediately horny again. Thankfully, neither real reptiles nor dragons don’t really have a refractory period, so he’s ready for round two. Then three. Before you know it, you’ve both came a few gallons in total (mostly his work), and it’s a full thirty hours since you stared. You’re not even hungry or thirsty, because his ♥♥♥ has enough nutrients to keep you well fed and fully nourished.

See it's been scientifically proven that reptile ♥♥♥ is slightly warmer than human ♥♥♥, and much thicker, too. The thickness comes the excess amount of fat that the reptile’s body wouldn’t expel normally by other means. So, it’s fattier. Any culinary chef will tell you that “fat carries the flavor.” When they say this, they mean things like oil, butter, and animal fat. Fattier cuts of meat are usually more flavorful than lean cuts. This applies to both reptile and dragon ♥♥♥. Human ♥♥♥ tastes like sea water that is slightly expired, whereas dragon ♥♥♥ tastes like a whole buffet that could force Michelin to re-establish their star rating system.