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400 g carne de melci (fara cochilii)
sare grunjoasa
150 ml vin alb
2-3 cuisoare
2-3 boabe de ienibahar
piper boabe
1 foaie de dafin
1 morcov
30 g unt + 2 linguri de ulei
4-5 fire ceapa verde
2 fire usturoi verde
2-3 catei de usturoi piper macinat
1 lingurita rasa cimbru
condimente de legume
patrunjel proaspat tocat
🎄💎🐠🌽📘💗🥒😺💄
👾👽🍇💛🥗🚗📀🌸🎍
🐳🍆🐊📕👳👔🏀🥗🎁
👑🐟🎄🍖⚡🌂🌳🌏👹
📒🕺🚙💃🎽🚕🔋👽📕
🐝👔🥞🌋💚💎📘🚗👃
📗💃🐛🍆⚡🥒🌸🥞💙
👹🐝🎍👾⛳📒🕺🐠🥒