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So macht man einen guten hausgemachten Hamburger
Zutaten
300000 kg Hackfleisch vom Rind
200 Roggenbrote, für Hamburger (Buns)
232 Zwiebel(n), rot
122 Gemüsezwiebel(n)
230 Gurke(n)
120 Tomate(n)
400 Scheibe/n Bacon
2000 Scheibe/n Käse (Gouda)
322 Eisbergsalat Köpfe
50 liter Ketchup
400 Liter Mayonnaise
80 Lieter Sauce für Hamburger
4 LieterTabasco
3000-4000kg Salz und Pfeffer
evtl. Sherry
3000kg Süß-Sauer Ketchup
5 Tonnen Paprikapulver
4 Prisen Bagger Schaufel Salz
Ein Rezept von dem Chefkoch-MAU Persönlich