Cộng đồng Steam :: Kachon11 :: Bình luận hồ sơ

s 24 Thg12, 2022 @ 2:08pm

bilirim ben

Kachon11 24 Thg12, 2022 @ 1:13pm

lan onu nerden biliyon amk

s 24 Thg12, 2022 @ 11:11am

Remona1 +rep

ram0 4 Thg12, 2022 @ 9:17am

+rep öz ablam

BILORD 25 Thg05, 2022 @ 7:39am

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I T A C H I 27 Thg04, 2022 @ 11:02am

Orospu

tuborg 30 Thg07, 2021 @ 12:17pm

+rep

Jager 26 Thg07, 2021 @ 2:37pm

+Rep

Eledona 15 Thg07, 2021 @ 5:42am

+rep adam

phelo; 28 Thg04, 2021 @ 12:23pm

+rep

✪SOULFLY; 26 Thg04, 2021 @ 11:19am

+rep 31 ve kom gibi kom

void; 25 Thg04, 2021 @ 7:45am

+rep

yapma 16 Thg04, 2021 @ 10:13am

+rep

MeL 15 Thg04, 2021 @ 8:36am

+rep

ererson⚡ 14 Thg04, 2021 @ 4:04pm

+rep

ererson⚡ 14 Thg04, 2021 @ 4:03pm

+REP adam ın dibi

ozan 6 Thg04, 2021 @ 4:49am

+rep

Er Wortex 4 Thg04, 2021 @ 12:50pm

+REP adam ın dibi

Fluxier 2 Thg04, 2021 @ 11:43am

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BABER 1 Thg04, 2021 @ 5:47am

+rep

POLAT ALEMDAR 28 Thg03, 2021 @ 8:53am

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waleska 25 Thg03, 2021 @ 2:00pm

+Ğ

ıhh lan dayı 18 Thg03, 2021 @ 4:05am

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Fluxier 8 Thg03, 2021 @ 3:15am

en iyi komutçu Ğ

Eld037 23 Thg02, 2021 @ 1:34pm

İrmik Helvası tarifi:

Tenceremize 3 yemek kaşığı tereyağını eritelim, çam fıstığını içerisine atıp kavurmaya başlayalım.
Fıstıkların kavrulmasının ardından yukarda belirtilen miktardaki irmiği tencereye aktarın ve sürekli karıştırıp ocağın atını kısıp 20 dakika kadar kavurun.
Tatlının şerbetini yapmak için; 1,5 su bardağı su,1,5 su bardağı sütü küçük bir sos tenceresinde karıştırıp kısık ateşte ocağın üstüne kaynamaya bırakın.
İrmik iyicene kavrulduktan sonra şerbeti azar azar tencereye ekleyin.
Sıcak şerbetin etkisiyle fokurdayan irmik karışımını karıştırmaya devam edin.
Helvanın altını kısıp 10 dakika kadar pişirmeye devam edin.
Dinlenmesi için üzerine bir kapak kapatalım.
Demlenmiş olan irmik helvasını kaselere alıp servis edelim.

mmmmmm 16 Thg02, 2021 @ 2:50am

+rep

ıhh lan dayı 14 Thg02, 2021 @ 9:02am

kedini yrim efso player +rep +efso kom +Adam sdfafa