Yeah

+rep Fantastic Cannon Fodder

+rep Great Cannon Fodder

+rep Real Katy Perry

Ingredients
For the yeast
½ cup warm water, 110°
1 (¼-ounce) package active dry yeast
1 teaspoon cane sugar
Dough
⅓ cup melted coconut oil, plus more for brushing
½ cup almond milk, at room temperature
⅓ cup cane sugar
1 teaspoon sea salt
2¾ cups all-purpose flour, plus more for kneading
Filling
½ cup brown sugar
1½ tablespoons cinnamon
Glaze
1½ cups powdered sugar, sifted
3 to 4 tablespoons almond milk
½ teaspoon vanilla extract

Instructions
Grease an 8x11 or 9x13-inch baking dish.
In a small bowl, stir together the water, yeast, and sugar. Set aside for 5 minutes, or until the yeast is foamy.
Make the dough: In a medium bowl, combine the coconut oil, almond milk, sugar, and salt. Stir in the yeast mixture. Place the flour in a large bowl, then add the yeast mixture and stir until combined. The mixture will be sticky. Use your hands to roughly knead the mixture, then turn it out onto a floured surface. Knead 3 to 4 minutes until smooth, sprinkle with more flour if needed, and form into a ball.
Brush a large bowl with coconut oil and place the dough inside. Cover with plastic wrap and set