sinigang na baboy ingredients

Ingredients
2 pounds pork spare ribs, cut into 2-inch pieces
8 cups water
2 large tomatoes, quartered
1 medium onion, peeled and quartered
2 tablespoons fish sauce
6 pieces gabi, (peeled and halved depending on size)
1 6-inch radish (labanos), peeled and sliced to 1/2-inch thick half-rounds
2 finger chilies (siling haba)
1/2 bunch long beans (sitaw), ends trimmed and cut into 3-inch lengths
1 eggplant, ends trimmed and sliced to 1/2-inch thick half-rounds
6 pieces okra, ends trimmed
15 pieces large tamarind or 1 1/2 (1.41 ounces each) packages tamarind base powder
salt and pepper to taste
1 bunch bok choy or pechay, ends trimmed and separated into leaves

⣿⡿⠛⢙⣨⣥⣶⣶⣿⢿⣿⣿⣷⣦
⠟⢀⡴⠟⠋⢉⣀⣠⣤⣤⣤⣀⠉⠻⣿⣧
⠀⠁⣠⣴⣾⣿⣿⣿⣿⣿⣿⣿⣷⠀⢻⣿⣇⠝
⠀⣼⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡿⡀⣼⡿⠟⠀
⠀⠹⣿⣿⣿⣿⣿⣿⣿⣿⠿⠋⢀⠄⠁⣠⣶
⠀⣀⠙⣛⣛⣻⠛⠋⣉⣢⣤⣾⠃⣰⡄⠸⣿⣿
⣤⢹⣷⣶⣶⣶⣾⣿⣿⣿⣿⣿⡄⠸⣷⠀⢻⣿⣿
⣿⠄⢻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣷⠄⠻⠇⢈⠁⠀⠀⠲⠠⠞
⣿⣷⠈⢿⣿⣿⣿⣿⣿⣿⣿⣿⣷⣶⣶⢤⠀⠀⢲⣿⣿⣿⣷⣤
⣿⣿⣧⠈⢿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣳⡀⢻⣿⣿⣿⣿⣷
⣿⣿⣿⣯⡈⢻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣾⡇⡆⣿⣿⣿⣿⡟
⣿⣿⣿⣿⣷⡀⢻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⠃⢃⡿⠿⠛⡋⣀
⣿⣿⣿⣿⣿⣷⣀⠹⣿⣿⣿⣿⣿⣿⣿⠿⠋⢁⣠⣿⡦⠐⠀⢈⡙
⣿⣿⣿⣿⣿⣿⠋⢀⣿⣿⣿⣿⠟⢃⣤⣤⡀⠻⣿⣇⣠⣴⡿⠄⠹⣧
⣿⣿⣿⣿⡿⠃⢠⣾⣿⣿⡿⢋
⣿⠅⣀⣈⠁⣰⣿⣿
⣿⣄⠘⢿⣿⣿⠟

+rep

+rep great friend :) thank you again santa noxx <3

NOXXy Labs <32 ~Noxx