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Drob traditional de miel reteta veche pas cu pas:
-600 g organe de miel sau porc
-2 legaturi de ceapa verde
1 legatura usturoi verde
-50 ml ulei
sare, piper
-2 felii de paine inmuiate si stoarse
-o legatura buna de verdeata (patrunjel, marar)
-1-2 oua crude
Sper sa incercati aceasta reteta traditionala de drob de miel cu ocazia Sfintelor Sarbatori de Pasti care se apropie 🙂