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Ingredients (4 people).
1 can of condensed milk.
4 eggs.
150 g of colored chocolate dragees.
Preparation.
Take the label to the can of condensed milk and bake it, covered with water, for 1 hour in a pot or for 40 minutes in the pressure cooker.
Break the eggs and separate the egg yolks from the egg whites. Beat the egg yolks until they froth and add the condensed milk, always beating.
To the part beat the whites in a very firm castle and join them gently in the previous preparation, wrapping them little by little. Distribute by handles and refrigerate to cool well.
At serving time, garnish with colorful chocolate dragees.