7
Products
reviewed
80
Products
in account

Recent reviews by rex

Showing 1-7 of 7 entries
No one has rated this review as helpful yet
27.4 hrs on record
Best Game, my anus has never felt so good.
Posted 3 June, 2015.
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No one has rated this review as helpful yet
2 people found this review funny
46.1 hrs on record (22.3 hrs at review time)
This is a very weird game, but it is actually a good game. I say everyone should buy it. Ehh...1/10. D-. See me after class.
Posted 14 December, 2014.
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2 people found this review helpful
29.7 hrs on record (19.8 hrs at review time)
Mhm you should buy this game.
Posted 15 March, 2014.
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3 people found this review helpful
95.0 hrs on record (2.0 hrs at review time)
CS:GO Review
Super fun game! Much better than source!
Posted 15 March, 2014.
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3 people found this review helpful
45.1 hrs on record (11.2 hrs at review time)
Early Access Review
Fun
Posted 11 March, 2014. Last edited 18 December, 2014.
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4 people found this review helpful
425.1 hrs on record (199.3 hrs at review time)
Much better now that energy doesnt have much use!
Posted 11 March, 2014.
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2 people found this review helpful
3,087.5 hrs on record (2,100.6 hrs at review time)
I'm not quiet sure what to put here...so ill just put up this pumpkin bread recipe.

Ingredients

1 1/4-cups sugar

1/2-cup butter or margarine, softened

2-eggs

1 1/2-cups mashed very ripe bananas (3 to 4 medium)

1/2-cup buttermilk

1-teaspoon vanilla

2 1/2-cups Gold Medal™ all-purpose flour

1-teaspoon baking soda

1-teaspoon salt

1-cup chopped nuts, if desired

Directions:
1 Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches.
2 Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans.
3 Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days
Posted 19 October, 2013. Last edited 31 January, 2015.
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Showing 1-7 of 7 entries