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40 başarımdan 40 tanesi kazanıldı (%100):
Kişisel Başarımlar
 

The Big Day

This is it, the grand opening! Good luck!
Kazanma Tarihi 11 Mar @ 14:39

Sous-Chef

Level 10! New recipes have been unlocked!
Kazanma Tarihi 12 Mar @ 10:07

Master Chef

Level 20! New recipes have been unlocked!
Kazanma Tarihi 13 Mar @ 14:43

Culinary Legend

Level 30! New recipes have been unlocked!
Kazanma Tarihi 19 Mar @ 12:52

Rising Star

Your restaurant has been identified by the MICHELIN Guide as an up-and-coming establishment! Bravo!
Kazanma Tarihi 13 Mar @ 11:34

A Star is Born

Your restaurant has received a MICHELIN Star! Congratulations!
Kazanma Tarihi 20 Mar @ 0:19

Foodie Favorite

Your restaurant has received a Bib Gourmand from the MICHELIN Guide! Congratulations!
Kazanma Tarihi 19 Mar @ 12:30

The Bigger the Better

Extend the restaurant to its maximum size.
Kazanma Tarihi 19 Mar @ 3:23

The More the Merrier

Host 20 customers during a service.
Kazanma Tarihi 17 Mar @ 23:55

Home Cook

Learn and serve 10 different recipes.
Kazanma Tarihi 12 Mar @ 3:57

Experienced in the Kitchen

Learn and serve 30 different recipes.
Kazanma Tarihi 13 Mar @ 11:15

Seasoned Chef

Learn and serve 60 different recipes.
Kazanma Tarihi 19 Mar @ 15:09

Haute Cuisine

Offer a menu consisting solely of gastronomic dishes.
Kazanma Tarihi 19 Mar @ 4:36

Well-Stocked Kitchen

Purchase 10 workstations.
Kazanma Tarihi 13 Mar @ 13:45

Kitchen Model

Purchase 10 clothing items and accessories.
Kazanma Tarihi 18 Mar @ 1:00

French Flair

Decorate the restaurant with the Bistro collection.
Kazanma Tarihi 12 Mar @ 2:54

Italian Style

Decorate the restaurant with the Trattoria collection.
Kazanma Tarihi 12 Mar @ 23:51

Rolling in Dough

Achieve a balance of over 10,000 coins.
Kazanma Tarihi 19 Mar @ 10:40

Highest Score

Serve 50 dishes with an A or A+ grade to customers.
Kazanma Tarihi 12 Mar @ 9:59

Satisfaction Guaranteed

Receive a maximum rating for the service from 25 customers.
Kazanma Tarihi 12 Mar @ 11:37

Stella d’Italia

Offer a menu consisting of 5 pasta dishes.
Kazanma Tarihi 15 Mar @ 1:02

Course of Cthulhu

Offer a menu consisting of 5 dishes that contain squid.
Kazanma Tarihi 20 Mar @ 10:36

Say Cheese!

Offer a menu consisting of 5 dishes that contain cheese.
Kazanma Tarihi 20 Mar @ 6:55

Holy Cow!

Offer a menu consisting of dishes that contain all 4 cuts of a side of beef.
Kazanma Tarihi 20 Mar @ 8:05

Teamwork

Offer a menu consisting of the 3 signature dishes of your chefs.
Kazanma Tarihi 19 Mar @ 11:32

Reinventing the Meal

Offer a menu featuring upgraded versions of Sole meunière, Beef and potatoes, and Caprese salad.
Kazanma Tarihi 19 Mar @ 6:44

Baking Up a Storm

Offer a menu consisting of 5 dishes that require using the oven.
Kazanma Tarihi 20 Mar @ 9:17

Pyrotechnician

Serve a flambéed dish for the first time.
Kazanma Tarihi 20 Mar @ 7:55

Sweet Roll

Serve a brioche for the first time.
Kazanma Tarihi 20 Mar @ 10:52

Codename: Arrabbiata

Serve Arrabbiata pasta for the first time.
Kazanma Tarihi 15 Mar @ 0:43

So Clean You Can Eat Off the Floor

Maintain a high level of hygiene in the restaurant for 5 days in a row.
Kazanma Tarihi 12 Mar @ 15:40

Chef, Yes Chef!

Keep all three of your chefs at a happy morale level for 10 days in a row.
Kazanma Tarihi 22 Mar @ 5:18

You're the Expert!

Get one of your chefs to prepare 10 dishes related to their specialty.
Kazanma Tarihi 12 Mar @ 1:19

Dream Team

Finish a service with a full team of 3 chefs.
Kazanma Tarihi 15 Mar @ 1:01

Next Level Cuisine

Upgrade 10 recipes.
Kazanma Tarihi 13 Mar @ 11:36

Eco Warrior

Solve 10 dilemmas that raise your Responsibility level.
Kazanma Tarihi 19 Mar @ 10:40

Rise to the Challenge

Complete 3 challenges from Chef Hyppolite.
Kazanma Tarihi 20 Mar @ 0:20

Culinary Arts

Offer a menu consisting of 5 dishes with a custom plating.
Kazanma Tarihi 13 Mar @ 13:45

Leaning Tower of Pizza

Successfully create a plating with all the elements stacked high.
Kazanma Tarihi 12 Mar @ 8:49

Perfectionist

Create a custom plating for 20 different dishes.
Kazanma Tarihi 19 Mar @ 12:01