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ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ𝙷𝚊𝚟𝚎 𝚊 𝚠𝚘𝚗𝚍𝚎𝚛𝚏𝚞𝚕 day
ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤAdded you for future games
ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ +Repppppp from RUSSIA
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🌸🌸🌸🌸🌸🌸🌸🌸______🌸🌸🌸🌸🌸🌸🌸
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🌸🌸 𝓕𝓻𝓲𝓮𝓷𝓭𝓵𝔂 𝓰𝓾𝔂=)🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸
_ 🌸𝓦𝓮 𝓬𝓪𝓷 𝓫𝓮 𝓯𝓻𝓲𝓮𝓷𝓭𝓼 𝓯𝓸𝓻 𝓯𝓾𝓽𝓾𝓻𝓮 𝓰𝓪𝓶𝓮𝓼^_^🌸
__🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸
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-rep bot
🌸🌸🌸🌸🌸🌸🌸🌸______🌸🌸🌸🌸🌸🌸🌸
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🌸🌸 𝓕𝓻𝓲𝓮𝓷𝓭𝓵𝔂 𝓰𝓾𝔂=)🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸
_ 🌸𝓦𝓮 𝓬𝓪𝓷 𝓫𝓮 𝓯𝓻𝓲𝓮𝓷𝓭𝓼 𝓯𝓸𝓻 𝓯𝓾𝓽𝓾𝓻𝓮 𝓰𝓪𝓶𝓮𝓼^_^🌸
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If you are interested - Hеrе's my main account, add mе plеasе https://steamproxy.net/id/burner_founder
🥗 ✿ farm
👑🐳 ♪ in
🌂🏓📀 ❄ the
🍆🥒🔋👾 ❉ country
🐝🎈📒🍇🐛 ☎ side
👹🚘📕🚕🎍⛳ ♡ had several turkeys, it was known as the house of seven gobbles.
Ingredientes (4 pessoas)
300 g de restos de carne cozinhada (vaca, peru, porco, frango)
1 cebola
50 g de margarina Vaqueiro
2 colheres de sopa de farinha
2,5 dl de leite
sal
pimenta
noz moscada
sumo de limão
2 ovos
pão ralado
óleo Vaqueiro
Preparação
1. Pique os restos de carne na máquina ou no robot de cozinha.
Descasque e pique finamente a cebola e leve a alourar na margarina Vaqueiro.
2. Adicione a carne picada e mexa. Polvilhe com a farinha, misture bem e regue com o leite. Deixe engrossar, mexendo com uma colher de pau.
3. Rectifique o sal e tempere com pimenta, nozmoscada e umas gotas de sumo de limão. Deixe cozinhar sobre lume brando, mexendo, até o preparado ter uma consistência que lhe permita tender croquetes.
4. Retire do calor e deixe arrefecer. Molde os croquetes, passe-os por farinha, sacudindo bem o excesso e, em seguida, passe-os pelos ovos batidos e por pão ralado.
5. Frite os croquetes em óleo Vaqueiro quente. Escorra sobre papel absorvente.