Vector
Federated State Of Micronesia, United States
 
 
:csgob:
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INGREDIENTS

  • 1 large egg yolk*
  • 1 1/2 teaspoons fresh lemon juice
  • 1 teaspoon white wine vinegar
  • 1/4 teaspoon Dijon mustard
  • 1/2 teaspoon salt plus more to taste
  • 3/4 cup canola oil, divided

    PREPARATION

    Combine egg yolk, lemon juice, vinegar, mustard, and 1/2 teaspoon salt in medium bowl. Whisk until blended and bright yellow, about 30 seconds.
    Using 1/4 teaspoon measure and whisking constantly, add 1/4 cup oil to yolk mixture, a few drops at a time, about 4 minutes. Gradually add remaining 1/2 cup oil in very slow thin stream, whisking constantly, until mayonnaise is thick, about 8 minutes (mayonnaise will be lighter in color). Cover and chill. do ahead Can be made up to 2 days ahead. Keep chilled.

    Variation
    To make aioli, add 1 minced garlic clove to the egg mixture, and substitute extravirgin olive oil for the canola oil.

    Raw egg is not recommended for infants, the elderly, pregnant women, and people with weakened immune systems. To avoid the risk of salmonella infection, you can use pasteurized egg yolk instead.
Recent Activity
48 hrs on record
last played on 13 Sep
1,929 hrs on record
last played on 6 Sep
59 hrs on record
last played on 25 Aug
Mirg 6 Sep @ 8:35am 
a force to be reckoned with
panic_off | TWITCH 25 Aug @ 11:08am 
+rep
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Pebor 14 Aug @ 10:50am 
Let's see your skills in action!
𝔸𝕝𝕚𝕟𝕒♡ 23 Jul @ 3:23am 
ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ╱╲

ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ𝙷𝚊𝚟𝚎 𝚊 𝚠𝚘𝚗𝚍𝚎𝚛𝚏𝚞𝚕 day
ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤAdded you for future games
ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ+Repppppp from RUSSIA

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+Rep, accept me please^^
xtisoki 16 Apr @ 12:27pm 
hey, add me please!:)