I’m allergic to shrimp.

But once when I was nine I knowingly ate an entire plate of grilled shrimp. I’d like to say that I’ve put my daring ways behind me, but I still eat shrimp every chance I get. Eating shrimp is in itself a pricey habit, but just imagine how much more expensive it is if every time you eat shrimp you also need a side order of epinephrine.

Seafood anyone? I’ll bring the EpiPen.