If my girl👧😍 and my fidget spinners 💯🔥 are both drowning🌊😦 and I could only save one😄☝️️ you can Catch me letting it spin at my girls funeral😅👻💀 Cause it's fidget spinner or catch a fade my ♥♥♥♥♥🙏👊

Chicken Korma Ingredients
FOR THE SAUCE/MARINADE
2 pounds boneless chicken breast (or chicken thighs), chopped into bite sized pieces
½ cup cashews, lightly chopped (or use almonds)
3 tablespoons tomato paste (optional)
4 cloves garlic, chopped
1 tablespoon minced fresh ginger
1 tablespoon garam masala
1 teaspoon red pepper flakes
1 teaspoon paprika
1 teaspoon turmeric
1 teaspoon ground coriander
½ teaspoon ground cardamom
½ teaspoon cumin
½ teaspoon cinnamon
Salt and pepper to taste
1 cup plain yogurt (Greek yogurt is great)
FOR THE CHICKEN KORMA
1 tablespoon olive oil
2-3 spicy chili peppers (I use serrano peppers though you can use other peppers to your preference)
1 medium onion, chopped
½ cup chicken stock (or more as needed, to simmer)
1 cup heavy cream (or use coconut milk)
FOR SERVING: fresh chopped herbs, spicy red chili flakes, and cashews

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If you are a beautiful strong black woman, someone will put this in your comments.
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