Malai Kofta is a popular North Indian dish that features deep-fried dumplings made from paneer (Indian cottage cheese) and mashed potatoes. These soft and melt-in-your-mouth koftas are served in a luscious and aromatic gravy made from a blend of cashews, tomatoes, and aromatic spices.

Chicken tikka masala is a dish consisting of roasted marinated chicken chunks in a spiced sauce. The sauce is usually creamy and orange-coloured. The dish was popularised by cooks from India living in Great Britain and is offered at restaurants around the world.

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Butter chicken, traditionally known as murgh makhani, an Indian dish. which is a type of curry made from chicken with a spiced tomato and butter sauce. Its sauce is known for its rich texture. It is similar to chicken tikka masala, which uses a tomato paste.