would not recommend hanging out with this guy. he is very difficult to spot in the dark. if youre playing catch or something youll probably lose track. you can only see his teeth if youre lucky.

This guy a poet.

The party is over.

Feel the need to be secretive about your gambling. You might gamble in secret or lie about how much you gamble, feeling others won't understand or that you will surprise them with a big win.

Have trouble controlling your gambling. Once you start gambling, can you walk away? Or are you compelled to gamble until you've spent your last dollar, upping your bets in a bid to win lost money back?

Gamble even when you don't have the money. You may gamble until you've spent your last dollar, and then move on to money you don't have—money to pay bills, credit cards, or things for your children. You may feel pushed to borrow, sell, or even steal things for gambling money.

Have family and friends worried about you. Denial keeps problem gambling going. If friends and family are worried, listen to them carefully. It's not a sign of weakness to ask for help.

+ rep cheating

REINDEER STEW

NGREDIENTS
1 pound thinly sliced frozen reindeer meat. ( thigh is preferred).
coarsly ground pepper to taste
50-100 grams of lingonberries(frozen)
2 deciliters of double cream
100 grams of champignon mushrooms, or wild mushrooms.
1 stick of salted butter
2-4 spoons of soysauce.
50-100 grams of norwegian goatcheese. ( or 25 grams of brown sugar)
PREPARATION
Heat an iron fryingpan til it's very hot. Put in half a stick of butter and let it get dark brown. Put the reideermeat in and fry until it's developed a nice,brown crust,then add the mushrooms and fry for a few minutes till they also are golden. Put in the soysauce and lingonberries and stir for 2-3 minutes, then add the cream and the goatcheese. Cook til it thickens.Serve with homemade mashed potatoes.