Install Steam
login
|
language
简体中文 (Simplified Chinese)
繁體中文 (Traditional Chinese)
日本語 (Japanese)
한국어 (Korean)
ไทย (Thai)
Български (Bulgarian)
Čeština (Czech)
Dansk (Danish)
Deutsch (German)
Español - España (Spanish - Spain)
Español - Latinoamérica (Spanish - Latin America)
Ελληνικά (Greek)
Français (French)
Italiano (Italian)
Bahasa Indonesia (Indonesian)
Magyar (Hungarian)
Nederlands (Dutch)
Norsk (Norwegian)
Polski (Polish)
Português (Portuguese - Portugal)
Português - Brasil (Portuguese - Brazil)
Română (Romanian)
Русский (Russian)
Suomi (Finnish)
Svenska (Swedish)
Türkçe (Turkish)
Tiếng Việt (Vietnamese)
Українська (Ukrainian)
Report a translation problem
Ingredients:
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a baking pan.
2. Melt the butter in a microwave-safe bowl.
3. In a separate bowl, mix together the sugar, eggs, and vanilla extract.
4. Gradually add the melted butter to the sugar mixture, stirring well.
5. In another bowl, sift together the flour, cocoa powder, and salt.
6. Add the dry ingredients to the wet ingredients and mix until just combined.
7. Fold in the chocolate chips.
8. Pour the batter into the greased baking pan and spread it evenly.
9. Bake for about 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
10. Let the brownies cool in the pan before cutting into squares.
20:54 - llllllllllllllllllllllllll: como sei que vc
20:54 - llllllllllllllllllllllllll: gosta de uns porns
20:54 - llllllllllllllllllllllllll: meio que "kawaii"
20:54 - llllllllllllllllllllllllll: com meninas de cabelos de outras cores
20:54 - llllllllllllllllllllllllll: sla