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Todd Howard's tasty treat, simply named "Bad Boy Beer", this small batch brew was formulated to leverage Bethesda's premier agricultural traditions. While the obvious care taken with these terroir offerings are standard ingredients, the nod towards the region's heritage is such that this beer stands apart from the pack.It's just as refreshing as it is thick and complex. A punch of sweetness from malt and a lot of body from honey meads, and dryer malt character from the hops. Add to this a reasonable ABV (6.7%) and you've got a recipe for a great, long-lived summer brew
Hines was apparently about to go home after a West Coast trip, but turned down the move because he had his brother, who was in the military, in the car. Pete Hines, who works for Bethesda, was not injured during his hike. He and his brother, friend and good friend tried to get to the end of the trail, but failed.