recovering addict

You'll need this-

Waffle Recipe Secret Ingredient: Cornstarch
After trying multiple recipes, our most common complaint was floppy waffles. We like waffles that are crispy on the outside. After lots of research, we stumbled across Pamela Anderson’s article about how to make crispy waffles. In it she shares the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside — no need for beating here.

Before you start making your waffles, heat the oven to 200° F. Once each waffle is done, set the cooked waffle directly on the oven rack to keep it warm and crisp. Repeat with the remaining batter, holding the waffles in the oven (try not to stack them). The extra few minutes in the oven adds even more crispiness to the outside of the waffle and keeps them warm for serving.

mid

account signed by viee
youre welcome

+rep doesn't know how to buy the groceries by himself

+rep tall beast B)