Apple Facts :

Apples are part of the rose family, grow in thousands of varieties globally, float because they're 25% air, and are rich in fiber, Vitamin C, and antioxidants, especially in the skin, while being fat, sodium, and cholesterol-free, with origins in Central Asia before being cultivated worldwide for millennia. Key facts include their ability to ripen faster in warm temps, the science of growing them (pomology), and that the crabapple is North America's only native type, with commercial cultivation in all 50 states

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