CONDOR9
Multi-talented Mudafuka   Romania
 
 
:bbtcat:" The greatest shortcoming of the human race is our inability to understand the exponential function." - Albert Allen Bartlett
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Lazarus 3 okt 2023 om 6:03 
There comes a time in every man's life when he needs to take a look at himself in the mirror and wonder how exactly he reached such a place. You have to truly ponder what decisions you have made along the way. It is still unclear, even to me, why I befriended this baboon. But when you look at it as a choice, you realize just how flawed you are.

What drove me to befriend him? What part of my soul felt so empty that I thought a virtual baboon could fill it? When I look into the boundless depths of my own loneliness I see a pool of reflection. My face isn't there, there is no face. There are only tears in that pool, tears of shame and loss and confusion. That time will never return to me.

There is something broken within me, something that desires sensation beyond my reach, that tells me there is no true baboon. I am unsure about my place within the universe, all I know is that no amount of baboons can cure the vast rot that has overtaken me.
Lazarus 31 jul 2021 om 13:20 
Salut, imi place foarte mult profilul tau, dar pentru inceput vreau sa-ti prezint o reteta de gogosi: Dizolvam drojdia in 50 ml lapte caldut. Restul de lapte il incalzim impreuna cu zaharul, atat doar cat acesta sa se topeasca. Dam deoparte, lasam sa se racoreasca si adaugam esenta de vanilie. Intr-un castron punem faina pe care o amestecam cu drojdia inmuiata in lapte, oul, untul topit, praful de sare, coaja rasa de lamaie si laptele caldut. Framantam aluatul pana cand se omogenizeaza, dupa care adaugam uleiul si mai framantam 5-10 minute pana se desprinde de pe peretii vasului. Lasam aluatul sa creasca la cald pana isi dubleaza volumul, cam 50-60 de minute. Din aluatul crescut intindem o foaie de 5-6 mm grosime. Taiem gogosile cu un pahar mare (diametru 7-8cm) si le lasam sa creasca aproximativ 30 de minute, apoi le prajim pe ambele parti in ulei incins. Le scoatem pe un servet de hartie ca sa se absoarba uleiul de la prajit. Dupa ce s-au racorit, le pudram cu zahar si le servim.
Auwyn 25 nov 2020 om 8:39 
+rep, add me
sʜᴀɢɢʏ 5 okt 2020 om 13:08 
+rep,Alin :csgoct:
Rellu 15 jul 2020 om 21:25 
♥♥♥♥♥
Andret 2 dec 2017 om 7:11 
https://discord.me/rompdx te asteptam pe sv nostru de discord